Performance Cooking at SCCF – New Date 1

We often get questions on how to cook, when to cook, what to cook, who to cook, where to cook…you get the idea, and now is your chance to get your hands dirty again with our resident pro, Amy Pinto. She is not only the genius behind the retardedly addictive nut butter, but also the author of Performance Cooking, and an overall amazing asset to both MDSF and the San Carlos CrossFit community.

So, here are the Rough Stats…

Where: San Carlos CrossFit, aka. the shop

When: Sunday, May 12th, 10am to Noon

What: Shopping at Belmont Farmer’s Market, Spring Meal Ideas and Prep (approx. 4 dishes), Dessert, Take Home Recipes & Spice Mix, and EATing!!

Menu: Mashed Cauliflower w/Carmelized Onions, Sauteed Mixed Mushrooms w/Arugula & Spinach, Steak w/Peppercorn Sauce, Jerk Chicken, Coconut Milk Ice Cream

Price: $25/person

Send an email to Luis at if you are interested by Friday. Class will be limited to 20 people. Sign up here.

IMPORTANT NOTE: If you sign up, please bring your own tupperware containers to bring home any leftovers we may have.

One thought on “Performance Cooking at SCCF – New Date

  • Susan

    If you go to this, you will NOT be disappointed! Amy makes a lot of food and shows you how to be organized about it! Her recipes are delicious, too!

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